Roast Beef, peas, Bivalve spreadable cheese
Prosciutto cotto, artichoke spread, Gorgonzola cheese
prosciutto crudo, burrata cheese, heirloom tomatoes, basil, olive oil
roasted seasonal vegetables, pesto, Point Reyes Gouda, greens
1. Choose a Pasta
Spinach and Cheese, Gluten Free
2. Choose a Sauce
Served 9AM to 1PM
butternut squash, potatoes, sage, Porchetta, fried eggs
eggs poached in tomatoes sauce, on toasted bread with seasonal veggies
D’anjou roasted pears with chocolate chips
Cambozola cheese, arugula, caramelized onions, fried eggs and crispy bacon on brioche bun
Chive and Gouda folded eggs in a croissant with seasonal fruit
poached eggs and smoked salmon on a sourdough english muffin all topped with housemade paprika hollandaise sauce
La Gastronomia supports Marin purveyors of organic and sustainable vegetables, meats and seafood.
Copyright © 2021 La Gastronomia Di Porchetta - All Rights Reserved.
123 Bolinas Road Fairfax, CA 94930
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